Succulent Slow Cooked Whole Chicken
As our zen of slow cooking mantra suggests I try to factor in slow cooking at least one evening meal a week (in addition to recipe testing for the blog the remainder of the time.)
From simple chicken dishes, hearty pies, chillis, home comforts like meatloaf, or grilling in the summer, these are our go-to recipes that will get you and your family through the week and to the weekend. Put your slow cooker or Instant Pot to work, so you don’t have to! All created by the Zen of Slow Cooking.
As our zen of slow cooking mantra suggests I try to factor in slow cooking at least one evening meal a week (in addition to recipe testing for the blog the remainder of the time.)
Exploration ends in discovery. When we met and became co-creators of Meg’s brainchild, The Zen of Slow Cooking, a whole year of discovery lay ahead of us. On our first anniversary, we are celebrating a year-long exploration of the Zen business opportunities which continue to evolve.
When I first ventured into slow cooking I spent years cooking meals you expect from a slow cooker – beef stew, soup, chili…
Faithful to our year 2012 Zen of Slow Cooking goals of 20 minutes or less preparation time and using whole foods, we have been planning our New Year’s Eve dinner for either a party of guests or a quiet romantic evening for two. Following the …read more
As an ex-pat and a home cook in France, Julia underwent something of a transformation and re-invented herself, on a personal journey to “make things happen”. Her evolution as a culinary ambassador to French cooking in America during the 1960’s left a legacy – accessible …read more