Thanksgiving Turkey Chili Verde
For the final Veterans Cookbook recipe of the month we’ve elaborated on a Chile Verde by Diane Mercier to incorporate some of those leftovers from a traditional Thanksgiving Turkey dinner.
For the final Veterans Cookbook recipe of the month we’ve elaborated on a Chile Verde by Diane Mercier to incorporate some of those leftovers from a traditional Thanksgiving Turkey dinner.
While Jane and I grew up across the world from each other we share a common bond – being raised in a small town.
As the mom of 6 and 4 year old daughters, the prospect of hurriedly sending my girls away into the care of folks I don’t know and have never met, and without immediate means available to contact them, is terrifying.
Over the past few weeks I’ve been keenly testing recipes from The American Veterans Cookbook in order to give a shout out to the culinary contributors who kindly shared their favorites. 50% of author royalties are donated directly to the Armed Forces Veterans Homes Foundation.
Supporting the military has always been a priority in my family. While I think that is somewhat due to my family’s long history in America dating back to the Colonial Wars, I think the real reason is because of my Mother.
For our final “restorative” soup recipe of the month I wanted to share a little more about my story with Liz.
As part of our October mission to cook and share good wholesome soups, a crucial element in the recipe selection has been the emphasis on our “no added nasties” philosophy.
For our second post during Breast Cancer Awareness month, we’ve noted a series of time saving techniques to make your recovery easier.
A bowl of steaming hot chicken soup at the very least provides me with comfort in culinary form. Whether its your Jewish Penicillin or go-to rheumy remedy it maintains a reputation for healing.
I’ll never forget that gorgeous Fall day when one of my oldest and dearest friends, Liz, called to say she had breast cancer. As she wrote in a narrative about her life “I remember the day when the doctor called and I realized it wasn’t …read more
Currently I am staying close to our own zen of slow cooking mindful intentions advice. As a mom and the co creator of our small business, a variety of challenges, albeit welcome ones, are thrown into daily life. Lately though, as our primary business focus …read more
I am constantly surprised at how my girls are always after something to eat. Honestly there are times when you would think I’ve been starving them, especially after school pick up when their brains are frazzled after a long day and they’ve had 40 minutes …read more